Fresh Fruits And Dates Tart
Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Fresh fruits and dates tart. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fresh fruits and dates tart is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Fresh fruits and dates tart is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Fresh fruits and dates tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh fruits and dates tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Fresh fruits and dates tart using 11 ingredients and 9 steps. Here is how you cook it.
It's so refreshing, healthy and perfect for festive season.
Ingredients and spices that need to be Get to make Fresh fruits and dates tart:
- For marinated fruits-
- 1 cup fresh mix fruits of your choice
- 1 tsp brown sugar
- 2-3 drops vanilla essence
- 2 tbsp litchi juice or any juice
- Pinch orange rind powder
- For tart-
- 1/2 cup fresh dates paste
- 3/4 cup cashew powder
- 1/4 cup digestive biscuits powder
- 1-2 tsp milk
Steps to make to make Fresh fruits and dates tart
- In a bowl add 1 cup fruits of your choice. I have added apple, pear, mango, blue berries and water melon.
- Add 1 tsp brown sugar, 2 tbsp litchi juice or any juice of your choice in fruits. Add pinch of orange rind powder and 1/2 tsp of lemon juice, add 2-3 drops of vanilla essence, mix everything well.
- Place the marinated fruits in refrigerator for half an hour. In another bowl add cashew powder, digestive biscuits powder and fresh date paste.
- Mix dates paste and flour and knead into a dough by adding few drops of milk.
- Grease the tart mould and butter paper with clarified butter.
- Place the dough in between the butter paper and roll out into small roundles.
- Place the rolled dough on tart mould and remove the extra. Keep in refrigerator for half an hour to set.
- After half an hours take out from the mould carefully, pinch at the edges to make design or make it simple.
- Fill with the marinated fruits and garnish with basil leaves.
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So that's going to wrap this up with this special food Recipe of Award-winning Fresh fruits and dates tart. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!