Instant Rava Coconut Ladoo

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Instant rava coconut ladoo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant rava coconut ladoo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Instant rava coconut ladoo is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Instant rava coconut ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant rava coconut ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Instant rava coconut ladoo using 7 ingredients and 7 steps. Here is how you can achieve that.

# health junior
# post 10

Ingredients and spices that need to be Take to make Instant rava coconut ladoo:

1. 1 bowl suji
2. 1/2 bowl ghee
3. 1 bowl sugar powder
4. 1 spoon cardamon powder
5. 1/2 bowl coconut powder
6. slice almond
7. 1/2 bowl khoya

Instructions to make to make Instant rava coconut ladoo

1. Take a pan put on the gas.
2. Add ghee and saute on the slow flame till the brown.
3. Now switch off the gas.
4. Take another bowl and add all the ingredients.
5. Now make a balls with mixture.
6. Decorate with almond slice and serve.
7. Enjoy.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Ultimate Instant rava coconut ladoo. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!