Pumpkin Leaves With Coconut Milk

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Pumpkin leaves with coconut milk. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pumpkin leaves with coconut milk is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Pumpkin leaves with coconut milk is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pumpkin leaves with coconut milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin leaves with coconut milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin leaves with coconut milk is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin leaves with coconut milk estimated approx 45 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pumpkin leaves with coconut milk using 6 ingredients and 5 steps. Here is how you can achieve that.

very healthy and taste meal

Ingredients and spices that need to be Make ready to make Pumpkin leaves with coconut milk:

1. 2 handful pumpkin leaves
2. 2 coconuts
3. 300 ml peanut powder
4. 1 onion
5. 1 tbs benny spice
6. pinch salt if needed

Instructions to make to make Pumpkin leaves with coconut milk

1. Peel pumpkin leaves and wash them well
2. Grate coconuts and extract milk (drain the liquid from the coconut flesh with water)
3. Add the coconut milk, peanut powder and water cook for 30 minutes keep stirring to avoid splitting of sauce.
4. Add the pumpkin leaves with benny spice and salt if needed
5. Cook for another 15 minutes. Serve with rice and favourite meat

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Pumpkin leaves with coconut milk. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!