Sugar Free Carrot Rabdi

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Sugar free carrot rabdi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sugar free carrot rabdi is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Sugar free carrot rabdi is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Sugar free carrot rabdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sugar free carrot rabdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Sugar free carrot rabdi using 9 ingredients and 7 steps. Here is how you can achieve it.

#diabetes recipe Carrot Halwa or Gajar Ka Halwa is a popular winter dessert and uses of condensed milk and sugar but I thought I make it without condensed milk and sugar . I make it Diabetes way so used sugar free and low fat milk ...... but it taste is awesome and delectable

Ingredients and spices that need to be Get to make Sugar free carrot rabdi:

1. 1 cup grated carrots
2. 1 tablespoons margarine
3. 8 teaspoon sugar free
4. 3 tablespoons almond powder
5. 500 ltr low fat milk
6. 4 tablespoons coconut paste
7. 1 teaspoon cardamom powder
8. 1 teaspoon rose water
9. as needed Rose petals for garnished

Instructions to make to make Sugar free carrot rabdi

1. Heat margarine in a pan and cook the carrots for 2 minutes till the raw smell of the carrots disappeared.
2. Remove from the flame and cool to the room temperature.
3. Grind the half portions of carrots to a coarse paste by adding the 2 - 3 tablespoons of milk. Keep aside.
4. In a deep bottom pan boil the milk, add them half portions of fryed carrots and boil for 10 minutes then add the carrots paste, coconut paste and almond powder and sugar free mix well and cook till the milk is thicker consistency.
5. After a while the mixture will start coating the back of the spoon and will also start leaving the sides. This is a sign that carrot rabdi is done.
6. This time add cardamom powder and rose water, mix well and switch off the flame.
7. Garnish with the rose petals and serve chilled or hot.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Speedy Sugar free carrot rabdi. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!