Bread Dahi Bhalla

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Bread dahi bhalla. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bread dahi bhalla is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Bread dahi bhalla is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Bread dahi bhalla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread dahi bhalla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread dahi bhalla is serves : 2 serv. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread dahi bhalla estimated approx 10-15 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Bread dahi bhalla using 16 ingredients and 3 steps. Here is how you can achieve it.

I have always been a mommy's girl, she is my universe and since childhood I loved being around her, following her everywhere she went and that's how I started spending more time in kitchen, watching her cook and learning her ways. My mom is multi talented and so down to earth and I've always admired her way of teaching things. She never asked me to learn cooking or any other art. She said just pay attention to the details and give your hundred percent in whatever you do, never leave any stone unturned, explore all the aspects of your subject, be it any art. And she always considered cooking as an art. An art that appeals your senses and something that you can't live without. And that's how I started trying new recipes in the kitchen.

My mom used to host kitty parties at home and once she asked me to help her in making snacks. And that was the first time I made these zero oil dahi bhallas. These bhallas are so soft, succulent and flavourful that the very first bite makes you swoon over the taste. You won't miss the traditional dahi bhalla even for a minute. I love the traditional dahi bhalla a lot but when you want something healthy and quick and your cravings can't wait that long then this bread bhalla comes to rescue. If you have tamarind chutney and mint coriander Chutney in hand then this recipe takes only a few minutes to assemble. This is my entry for a contest hosted by the lovely Abanti Singh #abantiskitchen
Without further ado let's head to the recipe...

Ingredients and spices that need to be Make ready to make Bread dahi bhalla:

1. Measurements : 1 cup = 240 ml
2. 4 brown bread slices
3. 1/2 cup crumbled cottage cheese or paneer
4. 1 cup Curd
5. 2 tbsp chopped mixed nuts(almonds, cashews, raisins and dried figs)
6. 1 tsp finely chopped ginger
7. 1/2 green chilli finely chopped
8. leaves Some Fresh coriander
9. As required Tamarind chutney
10. As required Mint-coriander chutney
11. 1/4 tsp red chilli powder
12. 1/4 tsp bhuna jeera powder
13. 1/4 tsp lemon juice
14. to taste Salt
15. Some Sev for garnishing
16. Some Pomegranate arils to garnish

Steps to make to make Bread dahi bhalla

1. Beat the curd well and keep aside.
   Cut the bread slices with a round cookie cutter, a katori or a lid and keep aside.
   Now combine crumbled cottage cheese, salt, red chilli powder, bhuna jeera powder, dry fruits, green chilli, lemon juice, coriander leaves and ginger and mix well.
2. Take one round slice of bread and spread the filling evenly on it. Cover the filling with another slice and press gently to make a sandwich. Repeat the same process with rest of the slices.Now place the bread bhalla on the plate and pour curd all over it followed by tamarind chutney and mint-coriander chutney. Sprinkle some salt, red chilli powder and bhuna jeera powder to enhance the taste.
3. Now garnish it with fresh coriander leaves, sev and pomegranate arils and serve.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Bread dahi bhalla. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!