Pulao

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Pulao. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pulao is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Pulao is something that I have loved my whole life.

Many things affect the quality of taste from Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pulao is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pulao estimated approx 30 minutes.

To get started with this recipe, we have to prepare a few components. You can cook Pulao using 13 ingredients and 9 steps. Here is how you can achieve that.

#India

Pulao is an one pot meal which is aromatic, tasty , healthy & very easy to make.Basic Indian rice pilaf is made of aromatic long grain basmati rice,fragrant whole spices, ghee & various type of vegetables & dry fruits. I am sharing the basic version of pulao which is vegetable pulao & you can often found this dish on the menu of parties, restaurants buffets & other celebrations.

Ingredients and spices that need to be Prepare to make Pulao:

1. 2 cups Long grain aromatic rice
2. 2 cups diced mixed vegetables (cauliflower,beans,green peas, carrots,corn kernels)
3. 4 tablespoon ghee/refined oil
4. 1/4 cup cashew nuts
5. 2 bay leaves
6. 1 black cardamom
7. 5-6 green cardamoms
8. 2-4 cloves
9. 1 inch cinnamon stick
10. 8-10 peppercorns
11. 2 teaspoon salt
12. 1 teaspoon sugar
13. 2.5 cups warm water

Steps to make to make Pulao

1. First soak the rice in water for 30 minutes.
2. Now make the vegetables ready then in a deep vessel/ pressure cooker heat some ghee & add all the whole spices first & wait until the aroma comes out.
3. In that oil first add the cauliflower florets & fry for a while & then add rest of the vegetables & fry them untill the raw smell goes away.
4. Once the veggies are nicely done add cashew nuts & give it a good mix with all the other veggies.
5. Now add the presoaked rice into the pan & carefully mix it with other ingredients on a medium high flame. On this point don't use a steel spatula otherwise the rice going to be broke.
6. After that add salt & sugar & finally add the warm water. The ratio of the rice & water should be 1:2 but as I have already soaked the rice for a moderate period of time so I am using water for rice.
7. Now close the lid & cook it on medium heat until all the water is absorbed then on a low flame cook another 4-5 minutes until the rice is fully done.
8. In case you are using pressure cooker, cook upto one whistle on medium high heat & take off the cooker from heat & let it rest for another 15 minutes then open the lid.
9. Now the pulao is done & ready to be served. Enjoy it with your favorite side dish or you can also eat this with raita.

As your experience and self-confidence expands, you will certainly locate that you have extra all-natural control over your diet regimen and adapt your diet plan to your personal preferences gradually. Whether you wish to offer a dish that utilizes less or even more components or is a little bit essentially spicy, you can make straightforward changes to attain this goal. Simply put, begin making your dishes on time. As for standard food preparation abilities for newbies you don't require to learn them but just if you understand some straightforward cooking strategies.

This isn't a complete guide to quick and easy lunch recipes however its excellent something to chew on. Ideally this will certainly get your imaginative juices moving so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up with this special food Steps to Prepare Homemade Pulao. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!